Country of Origin: China.
Grade: Japan Sencha style.
Infusion: Pale yellow-green.
Cup Characteristics: The tea tends light liquoring with a smooth warming indulgent taste.
Ingredients: Green tea (42%), cocoa peel, ginger cubes (sugar, ginger, acidifying agent: citric acid), pear pieces, ginger pieces, natural flavouring, freeze-dried pear pieces.
Caffeine Content: Caffeinated.
The delicious and indulgent taste of chocolate is paired beautifully with the succulent pear in this tantalising tea pairing. Choco-full of flavour but dairy-free. A delicious taste of chocolate without the unwanted calories. If you find yourself needing a mid-afternoon treat, this tea works perfectly. All the health benefits of green tea with the indulgence of a chocolate pear tart.
Alternatively, you can place the tea in a jug and add cold water. Leave to infuse for a few hours (or overnight in the fridge) strain and enjoy. Cold brewing will give a smoother taste.
Not the taste I expected, somehow a bit too flowery taste for me.
Lesley Sober | Hitchin | January 2021
Choco Pear Green Loose Leaf Tea
Sounds weird, but tastes awesome, more bitter cocoa than sweet chocolate flavour, and lovely pear too.
Rich Archer | Leeds | September 2020