Classic Earl Grey Tea Taster Assortment Loose Leaf Teas

£10.45
Stock Status: In Stock
5 varieties + 20 t-sac sample pk
Information
5 Pack Variety Assortment.

Earl Grey Black and Green Teas

Comes in Re-sealable Pouches

for Freshness You Can Taste!

Earl Grey

Country of Origin. Ceylon
Cup Characteristics. A correct balance of flavouring that results in a piquant and refreshing trueEarl Grey taste
Infusion. Bright and coppery
Ingredients. Black Orange Pekoe tea, Cornflower petals, Natural flavours.

 

Cream Earl Grey

Country of Origin. Ceylon
Cup Characteristics. Anexquisite Earl Grey character mellowed with soft hints of cream.
Infusion. Bright and coppery
Ingredients. Black Orange Pekoe tea, Cornflower petals, Natural flavours.

 

Dorian Grey

Country of Origin. Ceylon
Cup Characteristics. An exquisite Earl Grey character with sweet caramel ticklers.
Infusion. Bright and coppery
Ingredients. Black Flowery Orange Pekoe tea, Apple pieces, Cornflower petals, Daisy white, Elderblossom, Linden flowers, Mallow flowers, Natural flavours.

Baroness Grey

Country of Origin. Ceylon, China, Spain, Italy
Cup Characteristics. Excellent Earl Grey notes accented with Piquant lemon.
Infusion. Greenish yellow.
Ingredients. Black tea, natural dried orange + lemon, rose and Cornflower petals, cinnamon pieces, natural flavours.
 
Earl Grey Green
Country of Origin. Ceylon
Cup Characteristics. The all natural bergamot oil with excellent Ceylon green tea gives a lively and spritely Earl Grey
Infusion. Pale yellow green
Ingredients. Green gunpowder tea, Cornflower petals, Natural flavours.

Hot Tea brewing method for the Black tea

Bring fresh cold water to a rolling boil. Place 1 teaspoon for each cup into the pot. Pour boiling water into the pot, cover and allow to steep for 3 to 7 minutes according to taste. the longer the steep, the stronger the brew. Add milk and sugar to taste but can be drunk straight up.
 

Hot Tea brewing method for Green tea

Bring fresh cold water to a rolling boil. Place 1 teaspoon for each cup into the pot. Allow the water to cool to approx 80 - 90C (180F). Infuse the tea, cover and allow to steep for 3 to 4 minutes. Do not remove the leaves from the pot because they can be used repeatedly until the flavour of the tea is exhausted. This makes green and white teas much cheaper per cup than it would seem. Green and white teas are normally served without milk and sugar.

Specifications
  • Product Code:
    5060210562977
  • MPN:
    5060210562977
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