Keemun Panda #1 Luxury Loose Leaf Tea in Assorted Packs

Altitude: 1500 - 4200 feet above sea level.

Cup Characteristics: Complex and subtle. Aromatic and penetrating without being lush or floral, flavour emphasized with milk. A superb breakfast tea.

Infusion: Bright and reddish.

Ingredients: China black tea.

 

Keemun Panda Tea

Keemun Panda makes a superb breakfast tea, but can be drunk at any time of the day.

It's now time to throw away the tea bags and try a great taste experience. You may not believe the difference that comes with using premium tea and brewing in the old fashioned way. Just as coffee has seen a revival with millions of people changing from instants to fresh roast beans, so also has tea been seeing a revival with new tea houses opening around the country, and the world.

 

Hot Tea Brewing Method

Place 1 teaspoon of tea per cup (and add 1 teaspoon for the pot) into the teapot. For a stronger flavour, add a bit more tea.  Pour boiling water, 100°C, into the pot and let it steep for 3-4 minutes (or longer - the longer the steeping time, the more intense the flavour becomes). Pour into your cup, add milk or sugar to taste.

Alternatively, put the tea in a tea infuser and brew right in your cup.

 

Iced Tea Brewing Method

Make as for hot, but add extra tea - a rule of thumb when preparing fresh brewed iced tea is to double the amount of tea used. When the tea has cooled a little, pour over ice. It is important to make it a little stronger as the ice will water it down.

Alternatively, you can cold brew the tea by placing the tea leaves in a jug and adding cold water. Leave to infuse for a few hours (or overnight in the fridge) strain and enjoy. Cold brewing will give a smoother taste.


 

Simpli-Special - Tea as it Should be!