Northern Blend Black Loose Leaf Tea in Assorted Packs
Northern Blend Black Loose Leaf Tea in Assorted Packs
Northern Blend Black Loose Leaf Tea in Assorted Packs
Northern Blend Black Loose Leaf Tea in Assorted Packs
Northern Blend Black Loose Leaf Tea in Assorted Packs
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Northern Blend Black Loose Leaf Tea in Assorted Packs

Stock Status: In Stock
Great Taste strong black tea. A versatile blend, good with milk and sugar - or try making your own blends on this excellent tea base.

Northern Blend
~ Formerly Known as Yorkshire Harrogate ~
Ethically Sourced Black Loose Leaf Tea
Brewing: 1  tsp per cup ~ 100 °C ~ 3-7 min

Britain is known as a nation of tea drinkers despite the fact that the British were fairly late on the tea scene in historical terms. One of the nicest places to drink tea is in Harrogate which is well known for tea. Harrogate and tea have a long history together dating back to almost the first recorded instance of tea consumption on our shores. If you ever visit, you will find a proliferation of tea shops and the tea made with the local water has a naturally sweet taste that you won't find anywhere else.

Northern Blend tea has a full bodied, deep rich flavour with a hint of natural sweetness and was blended in tribute to all the excellent tea shops in Harrogate. Discover the Great Taste of this strong, rich tea tomorrow (or very soon after!).

Simpli-Special Serving Suggestions

Some people enjoy this tea with a little milk or coconut milk.

Great with a squeeze of fresh lemon and a bit of sugar and milk.

Some people like to add a little honey or sugar, which can even work as a milk substitute.

Try an American-style iced tea for a special treat. Use 2 tsp Northern Blend per cup, and add one for the pot. Brew for 5-7 mins. Half fill a heat-resistant jug with ice cubes, and pour the brewed tea in. Leave to cool for a few minutes. Serve in a tall glass, with extra ice and a generous helping of sugar (2-3 times your normal), and a good squeeze of lemon and dollop of honey.

Also delicious iced and cold-brewed.

Iced Tea
Make as for hot, but add extra tea - double the amount of tea per cup is recommended.
When the tea has cooled a little, pour over ice and then serve.

Cold Brew
For a smoother taste experience.
Place the tea in a jug and add cold water.
Leave to infuse for a few hours (or overnight in the fridge).
Strain and enjoy.

Tea Spec.

Country of Origin: Blend of teas from: China, Kenya, India.
Region: Yunnan, Kiambu, Nilgiri & Assam.
Grade: FTOP (Flowery Tippy Orange Pekoe), BP1 (Broken Pekoe 1), FBOP (Flowery Broken Orange Pekoe), BOP (Broken Orange Pekoe).
Altitude: 4000 ft., 5000 ft., 5000 ft., 1500 ft. above sea level.
Manufacture Type: CTC & Orthodox.
Ethical Sourcing: Sourced from farms monitored by the Ethical Tea Partnership.
Cup Characteristics: Lightly astringent cup becomes golden bright with milk.
Infusion: Bright and golden - Especially enticing with milk.
Ingredients: Black Flowery Pekoe tea.
Antioxidant Level: High.
Caffeine Content: Medium.

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