Information
Made with rich black tea, real pumpkin pieces and smooth creamy pumpkin pie spices. This Black tea is wholesome and warming, a real indulgence in a cup. As a serving suggestion, a drop of milk and a touch of sugar brings out the vanilla creaminess.
Not only do the spices added to this tea make for an interesting brew, they also add additional health benefits. So it tastes good and does you good. When the British introduced tea to India it was not popular with the local population as a drink. However, the idea of a tea break was so enticing that the workers found a way to make the beverage their own. Often the tea, spices and milk were all added to a pan and left for long periods to infuse.
Some people enjoy this tea with a little milk or coconut milk.
Some people like to add a little honey.
Especially delicious iced.
Iced Tea
Make as for hot, but add extra tea - double the amount of tea per cup is recommended.
When the tea has cooled a little, pour over ice and then serve.
Cold Brew
For a smoother taste experience.
Place the tea in a jug and add cold water.
Leave to infuse for a few hours (or overnight in the fridge)
Strain and enjoy.
Country of Origin: Cederberg / Mekong Delta / Kerala. South Africa / Vietnam / India.
Region: Assam & Kerala / Nuwara Eliya & Dimbula & Uva
Grade: OP (Orange Pekoe).
Altitude: 500 - 8500 feet above sea level
Manufacture Type: Orthodox (Traditional leafy)
Cup Characteristics: Rich and gently spiced, warming and soothing character.
Infusion: Deep red-brown.
Ingredients: Black tea (70 %), pumpkin cubes, ginger pieces, flavouring, sweet blackberry leaves, cloves, cinnamon pieces, freeze-dried pumpkin pieces, freeze-dried yoghurt granules (skimmed milk yoghurt, sugar, maltodextrin, modified starch, acidifying agent: citric acid).
Antioxidant Level: Medium.
Caffeine Content: Medium.
Pumpkin Spice Chai Spiced Black Tea
Black Loose Leaf Tea
Brewing: 1-2 tsp per cup ~ 100 °C ~ 6-7 min
A wonderful sweetly spiced black tea.
Try adding steamed milk to make a chai latte.
Try adding steamed milk to make a chai latte.
Made with rich black tea, real pumpkin pieces and smooth creamy pumpkin pie spices. This Black tea is wholesome and warming, a real indulgence in a cup. As a serving suggestion, a drop of milk and a touch of sugar brings out the vanilla creaminess.
Not only do the spices added to this tea make for an interesting brew, they also add additional health benefits. So it tastes good and does you good. When the British introduced tea to India it was not popular with the local population as a drink. However, the idea of a tea break was so enticing that the workers found a way to make the beverage their own. Often the tea, spices and milk were all added to a pan and left for long periods to infuse.
Simpli-Special Serving Suggestions
Some people enjoy this tea with a little milk or coconut milk.
Some people like to add a little honey.
Especially delicious iced.
Iced Tea
Make as for hot, but add extra tea - double the amount of tea per cup is recommended.
When the tea has cooled a little, pour over ice and then serve.
Cold Brew
For a smoother taste experience.
Place the tea in a jug and add cold water.
Leave to infuse for a few hours (or overnight in the fridge)
Strain and enjoy.
Tea Spec.
Country of Origin: Cederberg / Mekong Delta / Kerala. South Africa / Vietnam / India.
Region: Assam & Kerala / Nuwara Eliya & Dimbula & Uva
Grade: OP (Orange Pekoe).
Altitude: 500 - 8500 feet above sea level
Manufacture Type: Orthodox (Traditional leafy)
Cup Characteristics: Rich and gently spiced, warming and soothing character.
Infusion: Deep red-brown.
Ingredients: Black tea (70 %), pumpkin cubes, ginger pieces, flavouring, sweet blackberry leaves, cloves, cinnamon pieces, freeze-dried pumpkin pieces, freeze-dried yoghurt granules (skimmed milk yoghurt, sugar, maltodextrin, modified starch, acidifying agent: citric acid).
Antioxidant Level: Medium.
Caffeine Content: Medium.
Specifications
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SKU:5061007980448
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Brand:Simpli-Special
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Condition:New
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Product Code:5061007980448
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Weight:0.175kg
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