Winter Green Chai Sencha Loose Leaf Tea in Assorted Packs

Winter Green Chai
Brewing: 1 tsp per cup ~ 75°C ~ 3-4 mins

Country of Origin: Various.

Cup Characteristics: A zesty green tea, spiced with citrus sweetness.

Infusion: Pale yellow.

Ingredients: Green tea (38%), orange peel, star aniseed, almond pieces, apricot kernels, cardamom (whole), cloves, pink pepper, cinnamon pieces, natural flavouring, rose petals.

Caffeine Content: Low.

The perfect winter tea - inspired by a fully decorated Christmas tree!

We start with a Sencha style green tea and add wonderful chai spices, orange peel for a citrus note and rose petals for luxury. A really beautiful tea! It has a light, refreshing flavour that warms you to the very soul. 

Brewing Notes
Alternatively, put the tea in a tea infuser and brew right in your cup.

When preparing by the cup, this tea can be used repeatedly - about 3 times.

Milk not recommended - add sugar to taste.

Iced & Cold Brew

• Make as for hot, but add extra tea - a rule of thumb is to double the amount of tea leaves used per cup. When the tea has cooled a little, pour over ice. It is important to make it a little stronger as the ice will water it down.
• You can cold brew the tea by placing the tea leaves in a jug and adding cold water. Leave to infuse for a few hours (or overnight in the fridge) strain and enjoy. Cold brewing will give a smoother taste.